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Family Taco Feast with Quorn Mince
Every night is taco night with Quorn Mince! Feast as a family with our quick, simple and tasty recipe. Top your tacos to your liking with all your favourite Mexican ingredients. Don't forget the nachos and dip!
Serves 4
20 mins
Easy

Made with Quorn Mince
High in Protein
Gluten Free
Low in Saturated Fat
No Soy
Ingredients
- 300g Quorn Mince
- 1-2 tbsp taco seasoning
- 8 taco shells or tortilla breads
- 1 bag of tortilla chips
- 1-2 cups crème fraîche or sour cream
- 1-2 cups salsa
- 4 cups mixed salad
- 1 200g can of sweetcorn
- 1 cucumber, sliced
- 2 medium tomatoes, sliced
- 100g pickled red onion
- 1 lime, cut into wedges
Method
- Fry Quorn Mince in a frying pan with a little oil over a medium heat until thoroughly warm, around 5-7 minutes. Add taco seasoning and a splash of water and heat while stirring until the seasoning is evenly distributed.
- Cut up and prepare the taco toppings and set aside in individual bowls.
- Lay out Quorn Mince with the remaining toppings and assemble tacos to your liking!
Chefs tip
fry the tortilla bread in a little oil before serving for a tastier taco!
Recipe Inspiration
See all recipesThe nation has spoken
(1)
5 out of 5 stars